{"id":13246,"date":"2024-03-13T16:13:12","date_gmt":"2024-03-13T16:13:12","guid":{"rendered":"https:\/\/macite.tg\/?p=13246"},"modified":"2024-03-13T16:13:15","modified_gmt":"2024-03-13T16:13:15","slug":"consommation-le-niveau-des-prix-a-progresse-de-04-en-fevrier","status":"publish","type":"post","link":"https:\/\/macite.tg\/?p=13246","title":{"rendered":"CONSOMMATION : Le niveau des prix a progress\u00e9 de 0,4% en F\u00e9vrier"},"content":{"rendered":"\n

Selon l’Inseed, cette \u00e9volution est la conjugaison des augmentations des indices des fonctions de consommation dont les plus importantes en termes de contribution sont : \u00a0\u00bb Produits alimentaires et boissons non alcoolis\u00e9es\u00a0\u00bb (+0,9%) ; \u00ab\u00a0Logement, eau, gaz, \u00e9lectricit\u00e9 et autres combustibles\u00a0\u00bb (+1,3%) et \u00ab\u00a0Biens et services divers\u00a0\u00bb (+0,6%).<\/em><\/strong> <\/p>\n\n\n\n

La hausse de l’indice global est cependant ralentie par la baisse du niveau de l’indice de la fonction de consommation \u00ab\u00a0Restaurants et H\u00f4tels\u00a0\u00bb (-0,7%)1. Les postes de consommation, dont les variations de prix sont les plus contributives \u00e0 la hausse des indices des fonctions en f\u00e9vrier 2024, sont : \u00ab\u00a0C\u00e9r\u00e9ales non transform\u00e9es\u00a0\u00bb (+2,7%) ; \u00ab\u00a0L\u00e9gumes secs et ol\u00e9agineux\u00a0\u00bb (+5,0%) ; \u00ab\u00a0Poissons et autres produits s\u00e9ch\u00e9s ou fum\u00e9s\u00a0\u00bb (+2,6%) ; \u00ab\u00a0Agrumes\u00a0\u00bb (+8,5%) ; \u00ab\u00a0Tubercules et plantain\u00a0\u00bb (+3,4%) ; \u00ab\u00a0Autres fruits frais\u00a0\u00bb (+4,6%) ; \u00ab\u00a0Pains\u00a0\u00bb (+3,3%) ; \u00ab\u00a0Poissons frais\u00a0\u00bb (+3,8%) ; \u00ab\u00a0P\u00e2tes alimentaires\u00a0\u00bb (+1,1%) ; \u00ab\u00a0Volaille\u00a0\u00bb (+1,9%) ; \u00ab\u00a0B\u0153uf\u00a0\u00bb (+1,0%) ; \u00ab\u00a0Combustibles solides et autres\u00a0\u00bb (+10,7%) ; \u00ab\u00a0Services d’entretien et de r\u00e9parations courantes\u00a0\u00bb (+1,6%) et \u00ab\u00a0Salons de coiffure et instituts de soins et de beaut\u00e9\u00a0\u00bb (+0,5%). A contrario, le poste \u00ab\u00a0Restaurants, caf\u00e9s et \u00e9tablissements similaires\u00a0\u00bb (-0,7%) a contribu\u00e9 \u00e0 la baisse de l’indice.<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n

L’augmentation du niveau des indices, observ\u00e9e en f\u00e9vrier 2024, est le fait du rench\u00e9rissement des vari\u00e9t\u00e9s suivantes : \u00ab\u00a0Riz local longs grains vendu au petit bol\u00a0\u00bb (+7,6%) ; \u00ab\u00a0Riz import\u00e9 longs grains vendu au petit bol\u00a0\u00bb (+5,6%) ; \u00ab\u00a0Riz import\u00e9 bris\u00e9 vendu au petit bol\u00a0\u00bb (+2,1%) ; \u00ab\u00a0Mil en grains crus vendu au petit bol\u00a0\u00bb (+1,6%) ; \u00ab\u00a0Ma\u00efs s\u00e9ch\u00e9 en grains crus vendu au grand bol\u00a0\u00bb (+1,3%) ; \u00ab\u00a0Sorgho en gains crus vendu au petit bol\u00a0\u00bb (+1,3%) ; \u00ab\u00a0Haricots blancs secs\u00a0\u00bb (+9,2%) ; \u00ab\u00a0Arachide d\u00e9cortiqu\u00e9e crue\u00a0\u00bb (+5,8%) ; \u00ab\u00a0Haricots rouges secs\u00a0\u00bb (+1,7%) ; \u00ab\u00a0S\u00e9same\u00a0\u00bb (+0,3%) ; \u00ab\u00a0Do\u00e8vi s\u00e9ch\u00e9 ( Anchois )\u00a0\u00bb (+18,8%) ; \u00ab\u00a0Do\u00e8vi frit\u00a0\u00bb (+7,0%) ; \u00ab\u00a0Poisson sal\u00e9 ferment\u00e9 (Lanhoinhoin)\u00a0\u00bb (+5,7%) ; \u00ab\u00a0Carpe frite \u00e0 l’huile rouge\u00a0\u00bb (+5,5%) ; \u00ab\u00a0Sardinelles fum\u00e9es (Adiado\u00e8)\u00a0\u00bb (+5,5%) ; \u00ab\u00a0Do\u00e8vi fum\u00e9 ( Anchois )\u00a0\u00bb (+4,1%) ; \u00ab\u00a0Saloumon fum\u00e9\u00a0\u00bb (+3,0%) ; \u00ab\u00a0Pamplemousse\u00a0\u00bb (+36,0%) ; \u00ab\u00a0Citrons\u00a0\u00bb (+23,4%) ; \u00ab\u00a0Oranges locales\u00a0\u00bb (+11,6%) ; \u00ab\u00a0Patate douce fra\u00eeche\u00a0\u00bb (+13,9%) ; \u00ab\u00a0Pommes de terre\u00a0\u00bb (+7,9%) ; \u00ab\u00a0Igname\u00a0\u00bb (+4,9%) ; \u00ab\u00a0Bananes douces\u00a0\u00bb (+9,3%) ; \u00ab\u00a0Mangue greff\u00e9e\u00a0\u00bb (+3,4%) ; \u00ab\u00a0Pomme fruit\u00a0\u00bb (+2,3%) ; \u00ab\u00a0Ananas frais\u00a0\u00bb (+0,9%) ; \u00ab\u00a0Pain artisanal sucr\u00e9\u00a0\u00bb (+4,6%) ; \u00ab\u00a0Pain artisanal sal\u00e9\u00a0\u00bb (+3,5%) ; \u00ab\u00a0Pain en baguette\u00a0\u00bb (+2,0%) ; \u00ab\u00a0Chinchard frais (Akpala moumou)\u00a0\u00bb (+4,5%) ; \u00ab\u00a0Dorade rose fra\u00eeche (Sika-Sika moumou)\u00a0\u00bb (+0,6%) ; \u00ab\u00a0Vermicelle\u00a0\u00bb (+1,9%) ; \u00ab\u00a0Spaghetti\u00a0\u00bb (+0,6%) ; \u00ab\u00a0Coq vivant local\u00a0\u00bb (+9,5%) ; \u00ab\u00a0Poulet local vivant\u00a0\u00bb (+7,2%) ; \u00ab\u00a0Poulet vivant de chair\u00a0\u00bb (+6,1%) ; \u00ab\u00a0Pintade locale vivante\u00a0\u00bb (+3,1%) ; \u00ab\u00a0Poulet congel\u00e9 import\u00e9\u00a0\u00bb (+0,3%) ; \u00ab\u00a0Viande de b\u0153uf avec os au kg\u00a0\u00bb (+1,6%) ; \u00ab\u00a0Viande de b\u0153uf sans os au kg\u00a0\u00bb (+0,2%) ; \u00ab\u00a0Charbon de bois\u00a0\u00bb (+10,1%) ; \u00ab\u00a0Main d’\u0153uvre ma\u00e7on (cr\u00e9pissage)\u00a0\u00bb (+3,2%) ; \u00ab\u00a0Main d’\u0153uvre peintre\u00a0\u00bb (+2,4%) ; \u00ab\u00a0Coiffure pour homme\u00a0\u00bb (+1,6%) et \u00ab\u00a0Tresse\u00a0\u00bb (+0,6%).<\/p>\n\n\n\n

Contrairement aux vari\u00e9t\u00e9s ci-dessus list\u00e9es, les prix ont baiss\u00e9 pour la vari\u00e9t\u00e9 \u00ab\u00a0Caf\u00e9 au lait avec pain beurr\u00e9 (Pain entier)\u00a0\u00bb (-5,5%).<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n

Calcul\u00e9 hors produits alimentaires, le niveau g\u00e9n\u00e9ral des prix a enregistr\u00e9 une hausse de 0,2% sur le plan national. L’inflation sous-jacente (variation mensuelle de l’indice hors \u00e9nergie, hors produits frais) a progress\u00e9 de 0,2%. Eu \u00e9gard \u00e0 l’\u00e9tat des produits, les prix ont augment\u00e9 de 0,8% pour les \u00ab\u00a0Produits frais\u00a0\u00bb et de 1,6% pour les produits de l'\u00a0\u00bbEnergie\u00a0\u00bb. Relativement \u00e0 la provenance, les prix des produits \u00ab\u00a0locaux\u00a0\u00bb ont progress\u00e9 de 0,4% et ceux des produits \u00a0\u00bb import\u00e9 \u00a0\u00bb de 0,5%. <\/p>\n\n\n\n

Du point de vue de la classification sectorielle, la hausse du niveau g\u00e9n\u00e9ral des prix est due \u00e0 celle des prix des produits du secteur \u00a0\u00bb secondaire \u00a0\u00bb (+0,3%) \u00a0\u00bb primaire \u00a0\u00bb (+1,2%) et \u00a0\u00bb Tertiaire \u00a0\u00bb (+0,1%). Pour ce qui est de la durabilit\u00e9, la hausse observ\u00e9e provient essentiellement de l’augmentation des prix des produits \u00ab\u00a0Non durables\u00a0\u00bb (+0,6%).<\/p>\n\n\n\n

(In LE MEDIUM n\u00b0596 du 12 au 18 Mars 2024)<\/strong><\/p>\n\n\n\n

@macite.tg        <\/em><\/strong><\/a><\/p>\n\n\n\n

E-mail : <\/em><\/strong>maciteinfo@gmail.com<\/em><\/strong><\/a>; <\/em><\/strong>bawela1@gmail.com<\/em><\/strong><\/a><\/em><\/strong><\/p>\n\n\n\n

Pour vos annonces, (publi)reportages, etc., joignez-nous au (00228)91515309\/79872224 <\/strong>www.macite.tg, L\u2019information, la bonne !<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Selon l’Inseed, cette \u00e9volution est la conjugaison des augmentations des indices des fonctions de consommation dont les plus importantes en termes de contribution sont : \u00a0\u00bb Produits alimentaires et boissons non alcoolis\u00e9es\u00a0\u00bb (+0,9%) ; \u00ab\u00a0Logement, eau, gaz, \u00e9lectricit\u00e9 et autres combustibles\u00a0\u00bb (+1,3%) et \u00ab\u00a0Biens et […]<\/p>\n","protected":false},"author":2,"featured_media":13247,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20,3],"tags":[],"class_list":["post-13246","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite","category-economie"],"yoast_head":"\nCONSOMMATION : Le niveau des prix a progress\u00e9 de 0,4% en F\u00e9vrier -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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